Ground Cacao Nibs for coffee-like brewing (read disclaimer!)

Shelled and crushed cacao beans, but ground a bit smaller than the regular nibs. The size is ideal for brewing with a coffee filter, french press, or for infusions in tea bags. An excellent source of antioxidants, with a pleasant semi-bitter flavor.

DISCLAIMER:

Cacao Nibs are an industrial ingredient in the chocolate industry and are meant for further processing. They are safe to consume since they were washed and dried. However, very small amounts of natural occurring impurities such as small pieces of branches, cacao shell, and small stones might be present .